vegan marshmallows Ghosts

If you’re looking for a delightful treat to bring some spooky fun into your home, look no further than these vegan marshmallows ghosts! These adorable little guys are not only easy to make but also offer a fantastic bonding activity for the whole family. Imagine gathering in the kitchen, giggling as you shape and decorate your very own ghostly friends. Whether it’s Halloween or just a cozy night in, these treats will surely put a smile on everyone’s face.

What makes this recipe so special is its simplicity. With just three ingredients, you can whip up a batch of these fluffy delights in no time. They’re perfect for parties, movie nights, or even as a sweet surprise in lunchboxes. Trust me; once you try making these vegan marshmallows ghosts, they’ll become a staple in your dessert repertoire!

Why You’ll Love This Recipe

• Super Easy to Make: With only three ingredients and simple steps, even kids can join in on the fun!
• Family-Friendly Fun: Shaping and decorating these ghosts is an enjoyable activity that brings everyone together.
• Perfect for Any Occasion: Whether it’s Halloween or just a regular day, these treats add joy to any gathering.
• Make-Ahead Convenience: Prepare them ahead of time and store them for whenever the craving strikes.
• Deliciously Sweet: The combination of fluffy marshmallow and creamy candy coating is sure to please any sweet tooth!

Ingredients You’ll Need

Making these vegan marshmallows ghosts is a breeze with simple and wholesome ingredients. Here’s what you’ll need to create your spooky treats:

The Main Ingredients

• 21 Ounces S’more vegan marshmallows
• 1 Lb Vanilla Candy Coating
• Black Decorating Gel

Variations

This recipe is wonderfully flexible! You can easily customize your vegan marshmallows ghosts to fit your taste or occasion. Here are some fun ideas:

• Add Sprinkles: Give your ghosts some personality by adding colorful sprinkles before the candy coating hardens.
• Try Different Flavors: Use flavored candy coatings like chocolate or strawberry for a twist on the traditional taste.
• Create Other Shapes: Instead of ghosts, use the same technique to make other spooky shapes like pumpkins or bats!
• Use Natural Colors: Swap out black decorating gel for natural food coloring if you prefer less processed options.

How to Make vegan marshmallows Ghosts

Step 1: Prepare Your Workspace

Start by lining a baking sheet with parchment paper. This step is crucial because it keeps your marshmallow ghosts from sticking once they are coated. Plus, it makes clean-up a breeze!

Step 2: Shape the Marshmallows

Using kitchen shears, carefully round off the top of each vegan marshmallow. Then cut two triangle shapes out of the bottom to create that classic ghost shape. This step allows your treats to have that playful ghostly appearance we all love!

Step 3: Add a Handle

Poke a toothpick or appetizer skewer through the center of each ghostly figure. This will help you hold onto them while coating without making too much mess. Don’t worry; you can remove it after coating if you’d like!

Step 4: Melt the Candy Coating

Melt the vanilla candy coating according to package instructions. Using a butter knife or spoon, coat all sides of your shaped marshmallows except for where you cut the triangles. This ensures that those areas remain visible and gives your ghosts their distinct look.

Step 5: Chill Until Set

Once all your marshmallows are coated, place them in the fridge for about 5 minutes. This helps the candy coating harden fully, giving your ghosts a beautiful glossy finish that’s perfect for decorating later.

Step 6: Decorate Your Ghosts

Remove them from the fridge and use black decorating gel to create spooky eyes and mouths on each ghost. Get creative—give them silly expressions or make them extra spooky!

Step 7: Store Your Treats

Finally, store your delicious vegan marshmallows ghosts in an airtight container until you’re ready to serve them. They’ll be waiting patiently for their big debut at your next gathering!

And there you have it—your very own batch of charming vegan marshmallows ghosts! Enjoy sharing these treats with family and friends this season!

Pro Tips for Making vegan marshmallows Ghosts

Creating these delightful vegan marshmallow ghosts can be a fun experience! Here are some tips to ensure your treats turn out perfectly spooky.

• Use fresh ingredients: Ensure your s’more vegan marshmallows and candy coating are fresh for the best texture and flavor. Fresh ingredients help achieve that perfect fluffy bite and smooth coating.

• Chill your tools: If you’re having trouble with the candy coating, try chilling your knife or spoon before dipping. A cooler tool helps the chocolate to set more evenly, giving you a smoother finish.

• Experiment with shapes: Feel free to get creative with the ghost shapes! You can make them larger or even use cookie cutters to create different spooky figures. This adds variety and makes it more fun for kids.

• Practice piping: When adding eyes and mouths with black decorating gel, practice piping on a piece of parchment first. This allows you to get comfortable with the technique, ensuring your ghosts have just the right expression.

• Store properly: To keep your ghosts fresh, store them in an airtight container at room temperature. This prevents them from becoming too hard or losing their delightful chewiness.

How to Serve vegan marshmallows Ghosts

These charming vegan marshmallow ghosts can be presented in various ways to make your Halloween gatherings extra special. Here are some ideas to serve them up!

Garnishes

• Sprinkles: Add a sprinkle of edible glitter or Halloween-themed sprinkles on top of the candy coating for a festive touch.
• Chocolate drizzle: Drizzle melted dark chocolate over the coated marshmallows for an extra layer of deliciousness and visual appeal.
• Coconut shavings: For a spooky effect, dust some shredded coconut around the base of each ghost to simulate ghostly mist.

Side Dishes

• Pumpkin Patch Brownies: These rich and fudgy brownies, infused with pumpkin spice flavors, complement the sweet marshmallow ghosts beautifully.
• Spooky Fruit Salad: Combine seasonal fruits like oranges, apples, and grapes in a bowl; it’s refreshing and provides a nice contrast to the sweetness.
• Ghostly Pudding Cups: Layer chocolate pudding with crushed cookies in clear cups and top with whipped coconut cream for adorable graveyard desserts that match your theme.
• Mummy Dogs: Use vegan hot dogs wrapped in crescent dough strips; bake until golden for a savory treat that balances out the sweetness of your marshmallow ghosts.

Enjoy making these sweet treats and sharing them with family and friends—Happy Halloween!

Make Ahead and Storage

These vegan marshmallows ghosts are not only a delightful treat for Halloween, but they also make for a fantastic meal prep option! You can whip them up ahead of time and store them for your spooky celebrations or festive gatherings.

Storing Leftovers

• Store your vegan marshmallows ghosts in an airtight container at room temperature.
• They will stay fresh for up to one week.
• Avoid exposing them to moisture to keep the coating crisp.

Freezing

• If you want to keep these treats longer, you can freeze them!
• Place the marshmallows in a single layer on a baking sheet and freeze until solid.
• Once frozen, transfer them to a freezer-safe bag or container. They can be stored this way for up to three months.

Reheating

• There’s no need to reheat these marshmallows; they’re best enjoyed at room temperature.
• If you have frozen them, simply let them thaw in the fridge overnight before serving.

FAQs

Got questions about making these delicious vegan marshmallow ghosts? Here are some common inquiries:

Can I use different types of vegan marshmallows for the ghosts?

Absolutely! Any brand of vegan marshmallows will work well for making your ghostly treats. Just ensure they are labeled as vegan.

How do I decorate my vegan marshmallows ghosts?

You can get creative with your decorations! Use black decorating gel for eyes and mouths, or try adding colorful sprinkles or edible glitter for extra flair.

How long do the vegan marshmallows ghosts last?

When stored properly in an airtight container, these treats will last about a week at room temperature. For longer storage, consider freezing them!

What are some variations of vegan marshmallows ghosts?

Feel free to experiment with different flavors of candy coating or even add some food coloring to give your ghosts a unique twist!

Final Thoughts

I hope you enjoy making these fun and easy vegan marshmallow ghosts as much as I do! They bring a little bit of joy and spookiness to any Halloween celebration. Whether you’re hosting a party or just looking to create some sweet memories with family, these treats are sure to impress. Happy haunting and enjoy every bite!