Starbucks Cinnamon Dolce Latte
If you’re looking for a cozy drink that warms your heart and fills your home with the delightful aroma of cinnamon, then you’re in for a treat! This Starbucks Cinnamon Dolce Latte recipe is one of my absolute favorites. It’s the perfect blend of rich espresso, creamy milk, and just the right amount of sweetness. Whether you’re enjoying a quiet morning at home or hosting friends for a fun coffee date, this drink is sure to impress.
What makes this latte so special is not just its delicious flavor but also how easy it is to whip up. You can enjoy this comforting beverage without stepping foot outside. Perfect for busy weeknights or family gatherings, it brings that beloved coffee shop experience right into your kitchen!
Why You’ll Love This Recipe
- Quick and Easy: This latte takes just 10 minutes from start to finish, making it perfect for last-minute cravings.
- Customizable: You can adjust the sweetness and spice levels according to your taste—it’s all about what makes you happy!
- Family-Friendly: Kids love this warm drink too! It’s a great way to introduce them to coffee flavors without the caffeine overload.
- Perfect Anytime: Whether it’s a chilly winter day or you’re dreaming of summer vibes, this drink is delightful year-round.

Ingredients You’ll Need
Making your own Starbucks Cinnamon Dolce Latte at home requires just a handful of simple, wholesome ingredients. Let’s gather everything we need!
For the Syrup
- 1/2 Cup granulated sugar
- 1/4 Cup light brown sugar
- 1 Teaspoon ground cinnamon
- 1 Pinch salt
- 1 Teaspoon vanilla extract
- 1/2 Cup water
For the Latte
- 2 Ounces hot espresso
- 1 Ounce cinnamon dolce syrup (from above)
- 1 Cup whole milk (frothed and hot)
- 2 Tablespoons whipped cream (optional)
- 1 Pinch ground cinnamon
- 1 cinnamon stick (for garnish)
Variations
This recipe is wonderfully flexible! If you want to mix things up, here are some fun ideas:
- Make it Vegan: Substitute whole milk with almond milk or oat milk, and skip the whipped cream for a dairy-free version.
- Add More Spice: If you love spices, try adding a dash of nutmeg or cardamom to give your latte an extra flavor kick.
- Go Decaf: Use decaffeinated espresso if you want to enjoy this comforting drink without the caffeine buzz.
- Sweeten Naturally: Swap out granulated sugar for maple syrup or honey if you prefer natural sweeteners.
How to Make Starbucks Cinnamon Dolce Latte
Step 1: Prepare the Syrup
In a small saucepan over medium heat, combine the granulated sugar, light brown sugar, ground cinnamon, salt, vanilla extract, and water. Stir until the sugars dissolve completely and let it simmer for about 5 minutes. This syrup is what adds that signature cinnamon dolce flavor that makes this latte so special!
Step 2: Brew Your Espresso
While the syrup simmers, brew 2 ounces of hot espresso using your favorite method. The rich flavor of freshly brewed espresso forms the base of our latte; it’s essential for that authentic coffee shop taste.
Step 3: Froth Your Milk
In another saucepan or using a frother, heat 1 cup of whole milk until steaming but not boiling. Froth it until creamy and airy. Frothing adds texture and richness to your latte—this step really elevates your drink!
Step 4: Combine Everything
In a large mug, combine the hot espresso with 1 ounce of your homemade cinnamon dolce syrup. Slowly pour in the frothed milk on top while stirring gently to blend everything together. This creates that beautiful layered look that’s so inviting!
Step 5: Garnish and Enjoy
Top your latte with whipped cream if desired and sprinkle a pinch of ground cinnamon on top. For an extra special touch, add a cinnamon stick as garnish! Now sit back and enjoy every cozy sip of your homemade Starbucks Cinnamon Dolce Latte.
This recipe not only satisfies your cravings but also fills your space with warmth and comfort. Enjoy making it as much as you’ll enjoy sipping on it!
Pro Tips for Making Starbucks Cinnamon Dolce Latte
Making your own Starbucks Cinnamon Dolce Latte at home is a delightful experience, and these tips will help you achieve that perfect café-style drink!
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Use Fresh Ingredients: Using fresh ground cinnamon and high-quality vanilla extract can significantly enhance the flavor of your latte, making it taste just like the real thing from Starbucks.
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Froth the Milk Well: Properly frothed milk creates that creamy texture that makes lattes so enjoyable. If you don’t have a frother, you can vigorously shake the milk in a jar or whisk it until frothy.
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Adjust Sweetness to Taste: The sweetness of this recipe can be adjusted based on your preference. Start with the recommended sugars and add more if you like it sweeter; remember, you can always add more but can’t take it out!
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Experiment with Milk Alternatives: If you’re looking for a dairy-free option, try using almond or oat milk. They froth beautifully and add unique flavors to your latte.
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Create a DIY Cinnamon Dolce Syrup: Making your own cinnamon dolce syrup not only saves money but also allows you to control the ingredients. Plus, it’s an easy way to experiment with different flavor profiles!
How to Serve Starbucks Cinnamon Dolce Latte
Serving your homemade Starbucks Cinnamon Dolce Latte can be as fun as making it! Here are some ideas for presenting this cozy beverage.
Garnishes
- Whipped Cream: A dollop of whipped cream adds extra creaminess and is a classic touch for any latte.
- Ground Cinnamon: A sprinkle of ground cinnamon not only enhances the flavor but also adds an appealing look to your drink.
- Cinnamon Stick: Using a cinnamon stick as a stirrer not only looks elegant but infuses additional cinnamon flavor into your latte as you sip.
Side Dishes
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Ginger Molasses Cookies: These soft cookies with their warm spices complement the flavors of the cinnamon dolce latte beautifully, making for a comforting pairing.
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Vanilla Almond Biscotti: Crunchy and slightly sweet, biscotti are perfect for dipping into your latte – plus, their nutty flavor pairs wonderfully with cinnamon.
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Fruit Salad: A refreshing fruit salad with seasonal fruits balances the richness of the latte while adding a burst of freshness.
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Granola Bar: A chewy granola bar provides a satisfying crunch and energy boost, making it an excellent companion for your coffee break.
Enjoy crafting and sipping on this delicious homemade Starbucks Cinnamon Dolce Latte—it’s sure to become a favorite!

Make Ahead and Storage
This Starbucks Cinnamon Dolce Latte is not only delightful to sip on, but it’s also perfect for meal prep! You can easily make the cinnamon dolce syrup ahead of time and store it for quick access whenever a craving strikes.
Storing Leftovers
- Keep any leftover cinnamon dolce syrup in an airtight container in the refrigerator for up to two weeks.
- Store your prepared latte in a sealed jar or container if you have any left (though it’s best enjoyed fresh!).
Freezing
- You can freeze the cinnamon dolce syrup in ice cube trays. Once frozen, transfer the cubes to a freezer bag for easy use later.
- The espresso can also be frozen if you want to create iced versions of this drink!
Reheating
- To reheat, simply warm your latte in the microwave or on the stovetop until heated through, then froth the milk again before serving.
- Thaw frozen cinnamon dolce syrup cubes in the fridge overnight before using them in your next latte.
FAQs
Here are some common questions you might have about this recipe.
Can I make a decaf version of Starbucks Cinnamon Dolce Latte?
Absolutely! Simply use decaffeinated espresso or coffee beans to brew your drink. The flavor will remain just as delicious without the caffeine kick.
How do I customize my Starbucks Cinnamon Dolce Latte?
Feel free to adjust the sweetness by varying the amount of sugar or trying different types of milk, like almond or oat milk. You can also add extra spices like nutmeg for an additional flavor twist!
What makes Starbucks Cinnamon Dolce Latte special?
The unique blend of cinnamon and sweetness in this latte makes it feel cozy and comforting. It’s perfect for chilly days or when you’re looking for a little indulgence at home!
How do I make a dairy-free version of Starbucks Cinnamon Dolce Latte?
To make it dairy-free, substitute whole milk with your preferred non-dairy milk such as almond, soy, or coconut milk. Just froth it well, and you’ll have a creamy treat that’s entirely plant-based!
Final Thoughts
I truly hope you enjoy making this warm and creamy Starbucks Cinnamon Dolce Latte at home! It’s such a wonderful way to bring a touch of café magic into your kitchen. Whether you’re savoring it on a cold day or sharing with friends, this recipe is sure to warm hearts and taste buds alike. Happy brewing!
Starbucks Cinnamon Dolce Latte
Indulge in a cozy homemade Starbucks Cinnamon Dolce Latte that brings the warmth of your favorite café right into your kitchen! This delightful drink features a perfect blend of rich espresso, creamy milk, and a delicious cinnamon dolce syrup, creating an inviting aroma that fills your home. In just 10 minutes, you can whip up this comforting beverage—ideal for chilly mornings or as a treat during gatherings with friends and family. Plus, it’s customizable to suit your taste preferences, making it a hit for everyone. Enjoy the essence of café magic without leaving your home!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Dessert
- Method: Beverage
- Cuisine: American
Ingredients
- 1/2 Cup granulated sugar
- 1/4 Cup light brown sugar
- 1 Teaspoon ground cinnamon
- 1 Pinch salt
- 1 Teaspoon vanilla extract
- 1/2 Cup water
- 2 Ounces hot espresso
- 1 Ounce cinnamon dolce syrup
- 1 Cup whole milk (or dairy-free alternative)
- 2 Tablespoons whipped cream (optional)
- 1 Pinch ground cinnamon
- 1 cinnamon stick (for garnish)
Instructions
- Prepare the syrup by combining granulated sugar, light brown sugar, ground cinnamon, vanilla extract, and water in a saucepan over medium heat. Stir until dissolved and simmer for 5 minutes.
- Brew 2 ounces of hot espresso.
- Froth 1 cup of whole milk until creamy and hot.
- In a large mug, mix the hot espresso with 1 ounce of cinnamon dolce syrup. Pour in frothed milk while stirring gently.
- Top with whipped cream and sprinkle ground cinnamon for garnish.
Nutrition
- Serving Size: 1 latte (approx. 350ml)
- Calories: 230
- Sugar: 32g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
