Pumpkin Spice Brown Sugar Shaken Espresso
Warm up your autumn with a comforting cup of Pumpkin Spice Brown Sugar Shaken Espresso! This delightful drink combines the cozy flavors of pumpkin spice and the sweetness of brown sugar, all blended into a creamy espresso experience that’s perfect for any occasion. With just a handful of simple ingredients, you can create your very own café-style beverage at home in just 15 minutes. Ideal for busy mornings or leisurely weekends, this shake is not only delicious but also customizable to suit your taste preferences. Embrace the essence of fall with every sip!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Shaking
- Cuisine: American
Ingredients
Scale
- 2 double shots of blonde espresso
- 1–2 cups ice cubes
- Cold oat milk, to taste
- ¼ cup packed light brown sugar
- 2 cinnamon sticks or 1 ½ tsp pumpkin pie spice
- 2 tbsp pumpkin puree
- ½ cup warm water
- 1 tsp vanilla extract
- ½ tsp maple extract (optional)
Instructions
- In a saucepan, whisk together brown sugar, pumpkin puree, and warm water. Simmer on low heat for 2-3 minutes until slightly thickened.
- Remove from heat and stir in vanilla and maple extracts.
- Store syrup in an airtight container in the fridge.
- In a sealable jar, combine one double shot of espresso with two tablespoons of syrup and ice cubes. Shake vigorously for 20-30 seconds.
- Pour into a glass without ice from the jar, add fresh ice cubes, and top with oat milk.
- Dust with pumpkin pie spice before serving.
Nutrition
- Serving Size: 1 drink (250ml)
- Calories: 180
- Sugar: 18g
- Sodium: 35mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg