Pull Apart Garlic Bread
If you’re on the hunt for a warm and inviting dish that unites everyone around the table, this Pull Apart Garlic Bread Recipe is a must-try! Imagine crusty bread generously coated in rich garlic butter, transforming an ordinary loaf into a mouthwatering appetizer or side. This recipe is not only simple to whip up in just 15 minutes, but it also bakes while you focus on your main course. Perfect for game nights, family dinners, or cozy evenings at home, each pull of this delicious bread reveals buttery goodness that makes it irresistible.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 8 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 large round loaf of crusty bread (sourdough recommended)
- 1 cup unsalted butter, softened
- 8 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 2 tablespoons fresh chives, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: 1 cup shredded mozzarella or parmesan cheese
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine softened butter, minced garlic, parsley, chives, salt, and pepper until well mixed.
- Cut diagonal slits in the bread about 1 inch apart, taking care not to cut all the way through.
- Spread the garlic butter mixture between the cuts.
- If using cheese, sprinkle it in between the cuts as well.
- Wrap the loaf in aluminum foil with the top slightly open and bake for 15-20 minutes.
- Unwrap and bake for another 5-10 minutes until golden brown and crispy.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 0g
- Sodium: 350mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://dinnerplatesnow.com/pull-apart-garlic-bread-recipe/