Irresistible Brown Sugar Pineapple Wings Chicken in 40 Minutes
Discover the joy of creating Irresistible Brown Sugar Pineapple Wings Chicken in just 40 minutes! This quick and flavorful recipe features tender chicken wings coated in a luscious sweet and tangy glaze made from brown sugar and pineapple juice. Perfect for weeknight dinners, game nights, or any casual gathering, these wings are sure to impress your family and friends. Their sticky goodness makes them ideal for sharing—though you might just want to keep them all to yourself! With easy-to-follow instructions and simple ingredients, you’ll have a delicious dish ready in no time.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup brown sugar
- 1 cup pineapple juice
- 2 tbsp soy sauce
- 1 tbsp minced garlic
- 1 tsp ginger powder
- 1/2 tsp black pepper
- 1 tbsp cornstarch (optional, for thickening)
Instructions
- Preheat your oven to 400°F (200°C).
- Pat dry the chicken wings and lightly season with salt and pepper.
- Place seasoned wings on a baking sheet and bake for about 25 minutes until golden brown and crispy.
- In a saucepan, combine brown sugar, pineapple juice, soy sauce, minced garlic, and ginger powder. Simmer over medium heat for about 5 minutes until well mixed.
- For a thicker glaze, mix cornstarch with water before adding to the sauce; stir until it thickens.
- Toss baked wings in the sweet glaze and serve immediately.
Nutrition
- Serving Size: 1 wing (about 100g)
- Calories: 230
- Sugar: 14g
- Sodium: 410mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 70mg