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French Onion Beef Sloppy Joes

French Onion Beef Sloppy Joes

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Indulge in the comforting flavors of French Onion Beef Sloppy Joes! This delightful twist on the classic sandwich features ground beef combined with caramelized onions and gooey cheese, creating a warm and satisfying meal. Perfect for busy weeknights or family gatherings, this recipe is not only easy to make but also adaptable to fit your family’s taste preferences. In just 30 minutes, you can serve up these mouthwatering sandwiches that will have everyone asking for seconds. Whether you keep it traditional or add your favorite veggies and spices, this dish promises to be a hit at your dinner table.

Ingredients

Scale
  • 1 lb ground beef
  • 1 large onion (thinly sliced)
  • 2 tablespoons butter
  • 2 teaspoons Worcestershire sauce
  • 1 packet French onion soup mix
  • 1 cup beef broth
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 4 soft hamburger buns
  • 1 cup shredded mozzarella cheese

Instructions

  1. In a skillet over medium heat, brown the ground beef, breaking it apart until no longer pink. Drain excess fat.
  2. Melt butter and olive oil in the same skillet, then add sliced onions. Cook for about 15 minutes until golden brown.
  3. Add Worcestershire sauce and French onion soup mix to the onions, stirring to combine.
  4. Pour in beef broth and simmer for five minutes to meld flavors.
  5. Mix in the cooked ground beef, seasoning with salt and pepper to taste.
  6. Spoon the mixture onto hamburger buns and top with shredded cheese.
  7. Broil for 1–2 minutes until cheese is melted and bubbly.
  8. Serve immediately with your favorite sides.

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