Easy Thai Coconut Chicken Soup
For a warm and comforting meal that’s both delicious and easy to prepare, look no further than Easy Thai Coconut Chicken Soup. This delightful dish combines tender chicken with creamy coconut milk and aromatic spices, creating a flavorful experience perfect for busy weeknights or family gatherings. With minimal preparation required, you can simply toss the ingredients into your slow cooker and let it work its magic while you attend to other things. Whether enjoyed on its own or paired with rice or fresh spring rolls, this soup is sure to become a beloved staple in your home.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Slow Cooker
- Cuisine: Thai
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 can (14 oz) coconut milk
- 2 tablespoons red curry paste
- 1 tablespoon fish sauce or soy sauce for a substitute
- 1 onion, diced
- 2 garlic cloves, minced
- 1 red bell pepper, sliced
- Juice of 1 lime
- Fresh cilantro for garnish
Instructions
- Combine all ingredients in your slow cooker: chicken breasts, chicken broth, coconut milk, red curry paste, fish sauce, diced onion, minced garlic, and sliced red bell pepper.
- Cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender.
- Remove the chicken and shred it using two forks before returning it to the pot.
- Stir in the lime juice just before serving and garnish with fresh cilantro.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 14g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://dinnerplatesnow.com/easy-thai-coconut-chicken-soup/