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Easy Halloween Cookies (Dracula and Vampire)

Easy Halloween Cookies (Dracula and Vampire)

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Get ready to celebrate Halloween with these Easy Halloween Cookies (Dracula and Vampire)! This delightful no-bake treat is perfect for creating spooky memories with your family. Made from simple ingredients, these cookies are fun to decorate and sure to bring smiles to kids of all ages. With their colorful fondant decorations, they not only look festive but also taste delicious, making them an ideal choice for parties or cozy movie nights. Gather your loved ones and dive into this easy, creative baking adventure that combines laughter, creativity, and sweet indulgence!

Ingredients

Scale
  • 10 graham crackers (or square sugar cookies)
  • 2 cups vegan marshmallow fondant (green, black, white)
  • 2 tablespoons corn syrup
  • 1/3 cup melted semisweet chocolate
  • 1/4 cup chocolate sprinkles

Instructions

  1. Prepare your workspace by clearing a flat surface and gathering all ingredients.
  2. Lay out graham crackers or sugar cookies flat on a plate.
  3. In a microwave-safe bowl, melt the semisweet chocolate until smooth.
  4. Shape the vegan marshmallow fondant into spooky faces and adhere them to the cookies using corn syrup.
  5. Drizzle any leftover melted chocolate over the decorated cookies and sprinkle with chocolate sprinkles.
  6. Let the cookies set for about 10 minutes before serving.

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