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Cookie Butter Latte

Cookie Butter Latte

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Indulge in the comforting embrace of a homemade Cookie Butter Latte, a delightful fusion of rich espresso and sweet cookie butter that brings warmth to every sip. This cozy drink is perfect for busy mornings or leisurely afternoons when you want to treat yourself without any fuss. In just five minutes, you can elevate your coffee experience with this creamy beverage that’s great for sharing with friends and family. The combination of flavors and textures creates a festive touch that’s sure to brighten your day, making it an ideal addition to your seasonal coffee repertoire.

Ingredients

Scale
  • 2 tbsp cookie butter (like Biscoff spread)
  • 2 ounces brewed espresso
  • 8 oz milk (dairy or plant-based)
  • Whipped cream (for garnish)
  • Crumpled cookie (for garnish)

Instructions

  1. Brew your espresso and pour it into a 12oz mug.
  2. Heat and froth your milk until creamy.
  3. Mix the cookie butter into the espresso until well combined.
  4. Slowly add the frothed milk, creating layers.
  5. Top with whipped cream and crumbled cookies before serving.

Nutrition