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Chopped Chicken Ranch Sub: An Amazing Ultimate Recipe

Chopped Chicken Bacon Ranch Sub: An Amazing Ultimate Recipe

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If you’re in search of a quick, flavorful meal that the entire family will love, look no further than the Chopped Chicken Ranch Sub: An Amazing Ultimate Recipe! This dish features tender chicken breast and creamy ranch dressing, all nestled inside a soft sub roll. Perfect for busy weeknights or casual gatherings, this recipe is not only satisfying but also incredibly easy to prepare. With just a handful of wholesome ingredients, you can create a customizable sub that caters to your family’s preferences. Once you try this delightful sandwich, it’s sure to become a staple in your home!

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 4 sub rolls
  • 1 cup shredded lettuce
  • 1 medium tomato, diced
  • ½ cup shredded cheese (cheddar or mozzarella)
  • ½ cup ranch dressing
  • Olive oil for cooking
  • Salt and pepper to taste

Instructions

  1. Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat and cook chicken for 6-8 minutes on each side until fully cooked. Let rest before chopping into bite-sized pieces.
  2. Assemble each sub roll by layering chopped chicken, shredded lettuce, diced tomatoes, and cheese. Drizzle with ranch dressing according to taste.
  3. Close the sub rolls and serve immediately.

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