Chicken Alfredo Garlic Bread Bowls
If you’re in search of a delightful dish that combines comfort and creativity, look no further than Chicken Alfredo Garlic Bread Bowls! This meal features tender chicken and creamy Alfredo sauce served in crispy bread bowls, making it both a feast for the eyes and the palate. Perfect for family dinners or entertaining guests, these bowls elevate any mealtime occasion with their delicious flavors and interactive dining experience.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 3 pieces Chicken breasts, cut into cubes
- 1 pound Pasta (penne, fettuccine, or your choice)
- 1 jar Alfredo sauce (about 15 oz)
- 6 pieces Kaiser rolls
- 1/2 cup Unsalted butter, melted
- 3–4 teaspoons Garlic and herb seasoning
- 1/2 cup Shredded parmesan cheese
- 1 tablespoon Olive oil
- Salt and pepper to taste
Instructions
- 1. Season chicken cubes with garlic herb seasoning, salt, and pepper. Cook in olive oil over medium-high heat for 6-8 minutes until golden.
- 2. Boil salted water and cook pasta until al dente; drain well.
- 3. Hollow out kaiser rolls to create bread bowls.
- 4. Brush the inside and edges of the rolls with a mixture of melted butter and garlic herb seasoning; bake at 375°F (190°C) for 4-5 minutes.
- 5. Combine cooked chicken, pasta, and Alfredo sauce in a bowl; mix well.
- 6. Fill each toasted bread bowl generously with the mixture.
- 7. Top with shredded parmesan cheese; return to the oven for another 4-5 minutes until cheese is melted.
- 8. Serve hot; enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 530
- Sugar: 2g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 13g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://dinnerplatesnow.com/chicken-alfredo-garlic-bread-bowls/