Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!
Indulge in the delightful comfort of Cheesy Chicken Crescent Rolls, a must-try recipe that brings warmth and joy to any meal. These flaky rolls are easy to prepare and packed with a creamy chicken filling, making them perfect for busy weeknights or family gatherings. With just a few simple ingredients, you can whip up this crowd-pleaser that your loved ones will crave. Whether served as an appetizer or main dish, these cheesy bites are sure to impress with their delicious flavor and satisfying texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 8 rolls 1x
- Category: Appetizer/Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon parsley, chopped
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
- Unroll the crescent roll dough on a clean surface into triangles.
- Place a tablespoon of the filling at the wide end of each triangle and roll towards the pointed end, tucking in the sides.
- Arrange on a greased baking sheet with the point facing down.
- Bake for 12-15 minutes until golden brown and puffed up.
- Let cool for a few minutes before serving.
Nutrition
- Serving Size: 1 roll (approximately 50g)
- Calories: 150
- Sugar: 1g
- Sodium: 290mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 25mg