Chicken Pillows with Creamy Parmesan Sauce

If you’re looking for a dish that combines comfort, flavor, and a touch of elegance, then you’ve found it here with these Chicken Pillows with Creamy Parmesan Sauce. This recipe has been a family favorite for years. Just imagine golden, flaky pillows filled with tender chicken and a creamy cheese sauce drizzled on top—pure heaven! Whether it’s a busy weeknight or a special family gathering, these delightful pockets are perfect for any occasion.

What I love most about this recipe is how simple it is to prepare while still impressing everyone at the table. You’ll find yourself making these Chicken Pillows time and again because they’re just that good!

Why You’ll Love This Recipe

• Easy to make: The steps are straightforward, making this dish perfect for cooks of all levels.
• Family-friendly: Kids and adults alike can’t resist the combination of chicken and creamy sauce wrapped in warm dough.
• Make-ahead option: Prepare the chicken filling in advance so you can assemble and bake whenever you’re ready!
• Deliciously versatile: The flavors are rich yet comforting, making it suitable for both casual dinners and festive occasions.

Ingredients You’ll Need

You don’t need fancy ingredients to create something wonderful! This recipe uses simple, wholesome items you probably already have in your kitchen. Let’s gather everything you’ll need!

For the Chicken Filling

• 2 cups cooked and shredded chicken
• 4 ounces cream cheese, softened
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon dried parsley
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon melted butter

For the Pillows

• 1 tube (8-count) crescent roll dough
• ½ cup panko breadcrumbs (optional for added crunch)
• 1 egg, beaten (for egg wash)

For the Creamy Parmesan Sauce

• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup whole milk
• ½ cup heavy cream
• ¾ cup grated Parmesan cheese
• ½ teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper

Variations

This recipe is wonderfully flexible! Feel free to get creative based on what you have on hand or your taste preferences.

• Swap the protein: Instead of chicken, try using shredded turkey or even sautéed vegetables for a vegetarian option.
• Change up the cheese: Experiment with different cheeses like mozzarella or cheddar for a unique flavor twist.
• Add some veggies: Toss in some chopped spinach or bell peppers into the chicken filling for extra nutrition.
• Make it spicy: Add a pinch of red pepper flakes or some diced jalapeños to give your Chicken Pillows a kick!

How to Make Chicken Pillows with Creamy Parmesan Sauce

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Lining your baking sheet with parchment paper helps prevent sticking and makes cleanup a breeze.

Step 2: Prepare the Chicken Filling

In a bowl, mix together your shredded chicken with softened cream cheese, garlic powder, onion powder, dried parsley, salt, black pepper, and melted butter. Stir until everything is well combined and creamy. This filling is where all the flavor comes from!

Step 3: Roll Out the Crescent Dough

Unroll your crescent roll dough onto a clean surface. Carefully separate it into 8 individual triangles. Lightly press each triangle to flatten them out; this gives you more room for that delicious filling.

Step 4: Fill and Seal the Chicken Pillows

Spoon a generous portion of your chicken mixture onto the widest part of each crescent roll triangle. Fold over the edges carefully and pinch to seal them tightly. You’re creating little pillows of joy!

Step 5: Coat with Egg Wash and Breadcrumbs

Brush each chicken pillow with beaten egg for that lovely golden finish. If you want an extra layer of crunch, sprinkle panko breadcrumbs over the tops before baking—this step adds texture that everyone will love!

Step 6: Bake Until Golden

Place those beautiful pillows onto your lined baking sheet and bake for about 20–25 minutes. Keep an eye on them until they turn golden brown and crispy—you want them to look as good as they taste!

Step 7: Make the Creamy Parmesan Sauce

While those pillows are baking away, melt butter in a saucepan over medium heat. Whisk in flour and cook until it turns slightly golden—this step builds flavor! Gradually add milk and heavy cream while whisking continuously until smooth. Stir in grated Parmesan cheese along with garlic powder, salt, and black pepper; let everything simmer until thickened.

Step 8: Serve and Enjoy

Once your chicken pillows are golden brown, take them out of the oven and let them cool slightly. Drizzle that warm creamy Parmesan sauce over them right before serving! Enjoy every bite—they’re sure to become a new family favorite!

Pro Tips for Making Chicken Pillows with Creamy Parmesan Sauce

Making Chicken Pillows with Creamy Parmesan Sauce is a delightful experience, and these tips will help you achieve perfection in every bite!

• Use Rotisserie Chicken: Starting with rotisserie chicken saves time and adds great flavor. It’s perfectly cooked and tender, making your filling process quicker and easier.

• Experiment with Spices: Feel free to add your favorite spices or herbs to the chicken filling. A hint of paprika or Italian seasoning can add a unique twist that enhances the overall taste.

• Don’t Rush the Baking: For the best texture, allow your chicken pillows to bake until they are golden brown. This ensures a crispy exterior while keeping the filling moist and delicious.

• Make Extra Sauce: If you love creamy sauces, consider doubling the sauce recipe. It’s perfect for drizzling over not just the chicken pillows but also any side dishes you serve alongside.

• Chill the Filling: If you have time, chill the chicken filling for about 30 minutes before assembling. This helps it firm up slightly, making it easier to fill and seal the crescent rolls.

How to Serve Chicken Pillows with Creamy Parmesan Sauce

Serving Chicken Pillows with Creamy Parmesan Sauce can be as fun as making them! Here are some creative ideas to present this comforting dish.

Garnishes

• Chopped Fresh Parsley: A sprinkle of fresh parsley adds a pop of color and freshness that brightens up the dish.

• Grated Parmesan Cheese: A light dusting of extra Parmesan on top just before serving gives an appealing finish and boosts that cheesy flavor everyone loves.

Side Dishes

• Garlic Bread: Perfectly toasted garlic bread complements the creamy sauce beautifully; it’s great for soaking up any leftover sauce on your plate.

• Steamed Broccoli: This vibrant green veggie adds a nice crunch and balances out the richness of the chicken pillows, plus it’s packed with nutrients!

• Caesar Salad (without anchovies): A classic Caesar salad made with crisp romaine lettuce, crunchy croutons, and a creamy dressing pairs well by adding freshness to your meal.

• Roasted Vegetables: Seasonal roasted vegetables such as carrots, zucchini, or bell peppers make a colorful and tasty side that brings additional flavors to your dinner table.

Now that you’re armed with these serving suggestions and pro tips, get ready to enjoy an unforgettable meal filled with warmth and flavor! Happy cooking!

Make Ahead and Storage

This Chicken Pillows with Creamy Parmesan Sauce recipe is fantastic for meal prep! You can easily prepare the chicken pillows in advance, making weeknight dinners a breeze. Here’s how to store and reheat them:

Storing Leftovers

• Allow any leftovers to cool completely before storing.
• Place them in an airtight container in the refrigerator.
• Enjoy your leftovers within 3-4 days for the best taste.

Freezing

• To freeze, prepare the chicken pillows but do not bake them.
• Arrange the unbaked pillows on a baking sheet and freeze until solid.
• Once frozen, transfer them to a freezer-safe bag or container.
• They can be stored in the freezer for up to 2 months.

Reheating

• For refrigerated chicken pillows, preheat your oven to 350°F (175°C).
• Bake for about 15-20 minutes or until heated through and crispy.
• For frozen chicken pillows, bake directly from the freezer for 25-30 minutes, adding a few extra minutes if necessary.

FAQs

Here are some common questions about Chicken Pillows with Creamy Parmesan Sauce:

Can I use rotisserie chicken for Chicken Pillows with Creamy Parmesan Sauce?

Absolutely! Using rotisserie chicken is a great time-saver. Simply shred the meat and mix it with the cream cheese and spices as instructed.

What can I serve with Chicken Pillows with Creamy Parmesan Sauce?

These delightful pillows pair wonderfully with a fresh green salad or steamed vegetables. A side of garlic bread is also an excellent choice!

How do I make Chicken Pillows with Creamy Parmesan Sauce gluten-free?

To make this dish gluten-free, you can use gluten-free crescent roll dough and ensure that your panko breadcrumbs are certified gluten-free as well.

Final Thoughts

I hope you find joy in making these Chicken Pillows with Creamy Parmesan Sauce! They are not only delicious but also versatile for various occasions—from cozy family dinners to gatherings with friends. Thank you for joining me on this culinary journey; I can’t wait for you to try this recipe. Happy cooking!